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Photo Title & Description City State Price Source
Food Service Product Demonstrators Food Service Product Demonstrators
Looking for part time work? I have three positions in Exton PA as Product Demonstrator for a major retailer in your local area. You will be handing out food and drink samples to customers while providing great customer service. Pay is weekly and also includes benefits. If interested please call me at 469-331-XXXX.
Exton PA Oodle
Food Service Demostrators Food Service Demostrators
Looking for work? I have several positions in Annapolis MD handing out food and drink samples for a major retailer in your local area. Pay is very good and get checks every Friday. Part time work with benefits. If interested please call me at 469-331-XXXX.
Annapolis MD Oodle
New #Job - Great Career Opport New #Job - Great Career Opportunity
The Wellington Group has been engaged to find an experienced QSR Market Manager - Alabama for a well-known food service (QSR) and CGP brand. We are seeking a true "hit the ground running" QSR Market Manager that can jump in to take on store operations. Ideal candidate has corporate field or regional, multi-unit food service leadership experience preferably with QSR, fast casual or full service dinning. Exciting career opportunity! The QSR Market Manager is responsible for the daily success of store sales, operations and direct oversight of store managers of assigned areas. The QSR Market Manager maintains an organization that exceeds customer expectations, fosters teamwork among staff, develops staff members' abilities and competencies, and works to achieve the financial objectives established for the assigned market through revenue and cost management initiatives. The qualified QSR Market Manager - Alabama candidate will have: - 3+ years experience in multi-unit food service or restaurants
Birmingham AL Oodle
New #Job - Great Career Opport New #Job - Great Career Opportunity
The Wellington Group has been engaged to find an experienced Beverage Developer with a passion for new product innovation in a highly developmental and testing role. You will be the champion for all new beverage product development or line extensions to include equipment, international suppliers, food service and CPG based products and more. Exciting new opportunity with major career growth, apply for a new job today with a great global Brand! The Beverage Developer is responsible for supporting the continuous development of new products that include calendar/seasonal/promotional products, new product concepts variations of hot and cold beverage offerings and scaling R&D projects from ideation to commercial scale-up. Ideal candidate has hands-on product development experience, managing projects from concept to commercial launch. Experience working with product roll-out, training and equipment analysis is ideal for this role. Sensory testing, data analysis and customer feedback applications is preferred.
Greensboro NC Oodle
Cook III-Casual Dining 1 - The Ritz-Carlton, Denver (17000GWW) Cook III-Casual Dining 1 - The Ritz-Carlton, Denver (17000GWW)
Cook III-Casual Dining 1 We make stories like this possible every day. Whether we’re helping a budding chef create a favorite meal, or an anxious dad find a camera full of memories, we’re proud to welcome our guests to a home away from home. Because at The Ritz-Carlton, we never forget that we are the heart of our house. The Ritz-Carlton, Denver, located at 1881 Curtis Street, Denver, CO, 80202 currently has the following opportunity: Cook III-Casual Dining one (17000GWW): Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods. Operate ovens, stoves, grills, microwaves, and fryers. Test foods to determine if they have been cooked sufficiently. Monitor food quality while preparing food. Set-up and break down work station.
Denver CO AllStarJobs
Seafood Procesor Seafood Procesor
Summary: Under the direction of the Production Manager, Seafood Processor –Area Leaders utilize a variety of physical skills on a heavy duty production line, transforming on a daily basis, up to 40,000 pounds. of raw seafood into a high-quality finished product. Area leaders enjoy the additional responsibility of overseeing a particular work area and ensuring duties of operators are completed properly, safely and in a timely manner. Essential Job assignments include, but are not limited to: Processing – Defrosting product; working in cold storage areas, transferring bulk product to defrosting room Washing, weighing, measuring, scaling ingredients (simple math), and cutting product Cooking product by boiling, steaming, smoking, searing and grilling; Cutting/trimming product Operating/cleaning, mixing and/or spinning machines Moving up to 800 pound. wheeled tanks and other equipment Cleaning with detergent and sanitizing of equipment and work area
Hayward CA CareerBuilder
Server / Host Server / Host
CHILI'S IS SEEKING HOURLY EMPLOYEES FOR OUR SHAKOPEE LOCATION ! This includes server and hosts! OPEN INTERVIEWS MARCH 28 11 AM - three PM $100 SIGN ON BONUS UNTIL 4/15/17 Paid out $50 after 45 days and an additional $50 after 90 days. Job details: Ensure Guests receive an exceptional dining background. Serves Guests in a warm, friendly, timely and proficient manner and is attentive to their needs. Practices responsible alcohol service in accordance with state and local laws and ERJ Dining alcohol policy. Responsibilities: • Possess proficient knowledge of the menu in order to explain our offerings to the Guests, inform them of current food promotions and specials, and answer any questions. - Accurately writes food and beverage orders on Guest tickets and enters order into POS quickly and prior to serving, using appropriate abbreviations and fees.
Shakopee MN CareerBuilder
Cook III - Wildhorse Saloon - Gaylord Wildhorse Saloon (17000E33) Cook III - Wildhorse Saloon - Gaylord Wildhorse Saloon (17000E33)
Its a powerful feeling, to belong. Its that moment you feel truly and completely yourself. Its working with a team you call family. At Gaylord Hotels we know that when you feel at home, youll make our guests feel at home. And its why so many of our STARS come for a job, but stay for a career. If this sounds like the place for you, join us. Gaylord Wildhorse Saloon located at 120 second Ave. North, Nashville, TN, 37201 is currently hiring a Cook III - Wildhorse Saloon. Assignments include: Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods. Operate ovens, stoves, grills, microwaves, and fryers. Test foods to determine if they have been cooked sufficiently. Monitor food quality while preparing food. Set-up and break down work station.
Hendersonville TN Get It, LLC
Restaurant Operations Supervisor - Marriott Hotels (17000HMK) Restaurant Operations Supervisor - Marriott Hotels (17000HMK)
It’s a powerful feeling, to belong. It’s inspiring people to do more than they thought they could. It’s leading the way by rolling up your sleeves to accomplish a common goal. It’s taking a passion and turning it into your vision. Belonging is what it feels like to work at Marriott. If this sounds like the place for you, join us. The Orlando World Center Marriott located at 8701 World Center Drive, Orlando, FL, 32821 is currently hiring a Restaurant Operations Supervisor. Restaurant Operations Supervisor Assignments include: Ensure staff is working together as a team to ensure optimum service and that guest needs are met. Inspect grooming and attire of staff, and rectify any deficiencies. Complete opening and closing duties including setting up necessary supplies and tools, cleaning all equipment and areas, locking doors, etc. Inspect storage areas for organization, use of FIFO, and cleanliness. Complete scheduled inventories and stock and requisition necessary supplies.
Orlando FL AllStarJobs
Customer Escalation Specialist Customer Escalation Specialist
Randstad US is a wholly owned subsidiary of Randstad Holding nv, a $24.5 billion global provider of HR services. As 1 of the largest staffing organizations in the United States, Randstad provides temporary, temporary-to-hire and permanent placement services each week to over 100,000 people through its network of more than 900 branches and on-site locations. Client in N Dallas is seeking to hire a Customer Escalation Specialist who will bring their passion and industry knowledge to their team! The applicant will have a knack for solving tough problems who will focus on delivering exceptional customer service. In this role you will be a driving force in building Restaurant loyalty and growing our existing Restaurant base by deliving effective, relationship-based customer service! In this role:
Dallas TX CareerBuilder
Cook Team Member Open Interviews Cook Team Member Open Interviews
Schedule your own interview and get ready to sharpen your cooking skills. Were holding an open interview event at our restaurant located at 13315 60th Street North, Oak Park Heights, MN 55082 on Tuesday, 3/28 from 9-11am and 3-5pm. Click the button to RSVP. Hiring for multiple full-time and part-time entry level positions.
Oak Park Heights MN CareerBuilder
Cook - Marriott Hotels (17000F2D) Cook - Marriott Hotels (17000F2D)
Its a powerful feeling, to belong. Its finishing each others thoughts. Laughing at the same jokes. Its that moment you feel truly and completely yourself. Its working with people who treat you like family. At Marriott we know that when you feel at home, youll make our guests feel at home. If this sounds like the place for you, join us. The JW Marriott Desert Springs Resort & Spa, located at 74855 Country Club Drive, Palm Desert, CA 92260 is currently hiring a Cook. Assignments include: Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods. Operate ovens, stoves, grills, microwaves, and fryers. Test foods to determine if they have been cooked sufficiently. Monitor food quality while preparing food. Set-up and break down work station.
Palm Springs CA Get It, LLC
Pool Server Pool Server
Job details The Pool Server is responsible for taking customer's food and drink orders, serve food and beverages, prepare itemized checks, and sometimes accept payments around the pool area. May perform additional duties, which may include escorting guests to tables, serving customers seated at counters, setting up and clearing tables, or operating a cash register. They also check the identification of patrons to ensure they meet the min age requirement for the purchase of alcohol. Responsible for providing the highest quality of service possible to guests in an efficient and courteous manner. Qualifications Education & Background: High-school degree or equivalent and/or background in a hotel or a related position preferred. Alcohol Awareness Certification (must comply with State regulations) Food Handlers certification (must comply with State regulations) Physical demands:
Orlando FL Hospitality Jobs Online
Food Service Worker Food Service Worker
NOW HIRING PART TIME second SHIFT FOOD SERVICE WORKERS!!! Duties & Responsibilities: * Efficiently and accurately operate cash register * Prepare products and order stock * Ensure the proper signage when needed * Prepare food for service using established procedures, standards and recipes * Maintain proper grill cooking temperatures * Responsible for the preparation and set up of food at an account and location * Maintain clean, neat and orderly areas * Complete daily duties/tasks within the scheduled work shift * Follow proper guest service procedures whenever interacting with others by smiling, making eye contact and greeting guests * Maintain a fast pace and expertise to multitask when performing duties Qualifications: * Can accurately record guest transactions * Cashier background a plus
Russells Point OH USD Broadbean
Specialty Restaurant Manager, Spencer's - Hilton Orlando Specialty Restaurant Manager, Spencer's - Hilton Orlando
As a Specialty Restaurant Manager responsibility will include directing and organizing the activities and services of a hotel food and beverage outlet (restaurant, lounge, room service, coffee shop, etc.) in the hotel's continuing effort to deliver outstanding guest service and financial profitability. What will I be doing? As a Specialty Restaurant Manager specifically, you would be responsible for performing the following tasks to the highest standards: Manage all outlet operations to include, but not limited to, guest service standards and initiatives, product quality, cost controls and overall profitability, marketing initiatives, systems use and management, budgeting and forecasting, department management, policy and procedure implementation and enforcement and meeting participation and facilitation Monitor and develop team player performance to include, but not limited to, providing supervision and professional development
Orlando FL USD CareerBuilder
Cook Cook
Food. Cooking. Creativity. Is this your life? Do you believe that commitment unlocks unlimited potential? We are the perfect Company to launch or further your career. We are all about great ingredients, culinary innovation and nourishing inspiration. Oh yeah, we don't work weekends unless we are opening a new location or kicking it at some cool industry event. Guckenheimer, is a national foodservice management company that pioneered restaurant style, healthful dining in the workplace. We encourage our teammates to join in community events such as Chef Ann Foundation to support the #RealSchoolFood campaign, promoting cooking healthy meals with real ingredients at schools., 2nd Harvest Food Bank, Girls on the Run, and many more community programs.
New York NY CareerBuilder
Cook I- Fine Dining - The Ritz-Carlton, Bachelor Gulch (170000IQ) Cook I- Fine Dining - The Ritz-Carlton, Bachelor Gulch (170000IQ)
Cook I- Fine Dining We make stories like this possible every day. Whether were helping a budding chef create a favorite meal, or an anxious dad find a camera full of memories, were proud to welcome our guests to a home away from home. Because at The Ritz-Carlton, we never forget that we are the heart of our house. The Ritz-Carlton, Bachelor Gulch, located at 0130 Daybreak Ridge, Avon, CO, 81620 currently has the following opportunity: Cook I- Fine Dining (170000IQ): Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform F&B service staff of 86'ed items and available menu specials. Ensure the quality of the food items.
Avon CO Get It, LLC
Dishwasher/Bus Person - Oak Grove Dishwasher/Bus Person - Oak Grove
Lizard's Thicket, Oak Grove is looking for individuals who will be responsible for maintaining cleanliness and sanitation standards for glassware, tableware, and cooking utensils using machine and manual cleaning methods. This position also ensures the dishwashing area is maintained as a clean, safe and sanitary facility. Responsibilities: ● Retrieve soiled dishes from the tables and bus pans in the dining room ● Sort and rinse dirty dishes, glass, tableware and other cooking utensils and place them in racks to send through dish machine ● Sort and stack clean dishes. Carry clean dishes to cook's line and other proper storage areas ● Stock and rotate incoming food deliveries from suppliers ● Wash pots, pans and trays by hand ● Remove trash and garbage to dumpster ● Set up or break down dishwashing area ● Sweep up trash around exterior of restaurant and garbage dumpster ● Conduct general restaurant and restroom cleaning as directed ● Wipe up any spills to ensure kitche
Columbia SC ApplicantPRO
Cook Cook
A Cook is responsible for preparing food items in accordance with recipes and established standards in the hotel's continuing effort to deliver outstanding service and financial profitability. What will I be doing? As a Cook, you would be responsible for preparing food items in accordance with recipes and established standards in the hotel's continuing effort to deliver outstanding service and financial profitability. Specifically, you would be responsible for performing the following tasks to the highest standards: Prepare food items according to designated recipes and quality standards Maintain cleanliness and comply with food sanitation standards at all times Manage guest orders in a friendly, timely and efficient manner Ensure knowledge of menu and all food products Stock and maintain designated food station(s) Visually inspect all food sent from the kitchen Practice correct food handling and food storage procedures according to federal, state
Downey CA USD CareerBuilder
Server - Casa Marina Server - Casa Marina
A Server is responsible for serving guests in a friendly, timely, and efficient manner to deliver an excellent Guest and Member background while having extensive knowledge of menu offerings. What will I be doing? As a Server, you are responsible for serving guests in a friendly, timely, and efficient manner to deliver an excellent Guest and Member background. A Server will also be required to have extensive knowledge of menu offerings. Specifically, you will be responsible for performing the following tasks to the highest standards: Manage guest queries in a friendly, timely, and efficient manner Serve Alcoholic/non-Alcoholic beverages in conjunction with licensing/liquor regulations for residents and non-residents Ensure knowledge of menu and all products Ensure mis-en-place is well stocked at all floor stations Follow correct reporting procedures if faced with issues Ensure Food and Beverage orders are of a consistently good standard and delivered in a timely manner Practice Hilton Grooming standards
Key West FL USD CareerBuilder
Restaurant Crew Member Open Interviews Restaurant Crew Member Open Interviews
Schedule your own interview. Youve been invited to join us at an open interview event at our restaurant located at 2609 W. Jefferson Street, Joliet, IL 60435 on Tuesday, 3/28 from 9-11am and 3-5pm. We'll be hiring for multiple full-time and part-time entry level positions. Click the button above or below to register for an interview and select a time slot that works for you. To prepare for your interview, you can learn more about careers at Chipotle here .
Joliet IL CareerBuilder
Restaurant Crew Member Open Interviews Restaurant Crew Member Open Interviews
Schedule your own interview. Youve been invited to join us at an open interview event at our restaurant located at 1201 Barbara Jordan Blvd., Suite 1300, Austin, TX 78723 on Thursday, 3/23 from 9-11am and 3-5pm, CST. We'll be hiring for multiple full-time and part-time entry level positions. Click the button above or below to register for an interview and select a time slot that works for you. To prepare for your interview, you can learn more about careers at Chipotle here .
Austin TX CareerBuilder
Chef Chef
Passionate about food Experienced Reliable Hardworking Does this sound like you? Then we want to hear from you! We are looking for an enthusiastic, creative and fully qualified chef to assist in running our large and busy restaurant kitchen. Hope & Anchor English Pub offers a typical English style Pub dining background. It features high-quality Pub fare style cuisine, with an emphasis on it's award-winning Fish n' Chips and weekly seafood specials.
Loves Park IL CareerBuilder
The Portland Marriott Downtown Waterfront is currently HIRING for Culinary! The Portland Marriott Downtown Waterfront is currently HIRING for Culinary!
Its a powerful feeling, to belong. Its that moment you feel truly and completely yourself. Its working with a team you call family. At Marriott International we know that when you feel at home, youll make our guests feel at home. And its why so many of our associates come for a job, but stay for a career. If this sounds like the place for you, join us. With more than 5,700 properties in more than 110 countries, Marriott International offers more opportunities than ever before. The Portland Marriott Downtown Waterfront , located at 1401 SW Naito Parkway, Portland, OR 97201 is currently HIRING for Culinary! Specialty Cook Prepare ingredients for cooking, including portioning, chopping, and storing food. Pull food from freezer storage to thaw in the refrigerator. Weigh, measure, and mix ingredients according to recipes or personal judgment. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Monitor food quality while preparing food.
Portland OR CareerBuilder
Cook III-Gardemanger - The Ritz-Carlton, New Orleans (17000GVW) Cook III-Gardemanger - The Ritz-Carlton, New Orleans (17000GVW)
Cook III-Gardemanger We make stories like this possible every day. Whether were helping a budding chef create a favorite meal, or an anxious dad find a camera full of memories, were proud to welcome our guests to a home away from home. Because at The Ritz-Carlton, we never forget that we are the heart of our house. The Ritz-Carlton, New Orleans, located at 921 Canal St, New Orleans, LA, 70112 currently has the following opportunity: Cook III-Gardemanger (17000GVW): Prepare plate and platter presentations for banquets. Prepare cold foods. Operate ovens, stoves, grills, microwaves, and fryers to prepare foods. Prepare ingredients for cooking, including portioning, chopping, and storing food before use. Prepare and cook food. Weigh, measure, and mix ingredients. Wash and peel fresh fruits and vegetables. Monitor food quality while preparing food and throughout the day. Test foods to determine if they have been cooked sufficiently.
Saint Rose LA Get It, LLC
Bartender - Waterpark (Warminster,PA) Bartender - Waterpark (Warminster,PA)
,(\"label\":\"\",\"value\":\"\" Associated topics: alcohol, bar, barista, bartender, beverage, brewtender, cocktail, drink, mixologist, pub bartender
Warminster PA TopUSAJobs
Java Manjaro Barista (Hummelstown,PA) Java Manjaro Barista (Hummelstown,PA)
,(\"label\":\"\",\"value\":\"\" Associated topics: alcohol, bar, barista, beer, brewtender, cocktail, cocktail service, mixologist, pub bartender, shots
Hummelstown PA TopUSAJobs
Bartender (St. Regis Bar) Bartender (St. Regis Bar)
Position overview Position description POSITION PURPOSE The St. Regis Bartender is the primary executor of the 5 Star Bar Lounge Background, including, but not limited to, the St. Regis bar and Wine room, but also the surrounding locations on the 4th floor and beyond if and when required. KEY FUNCTIONS - ST. REGIS BARTENDER SERVICE SALESMANSHIP  Responsible to provide the highest level of hospitality when preparing and providing beverages. The role will include essential responsibilities such as:  Perform all necessary tasks according to the Starwood standards as listed in the staff performance manual of the hotel.  Achieve total guest satisfaction and organizational profitability through effective utilization of all resources.  Maintains bar stock in accordance with established standards;  Ensure security of beverage stock in the bar using key control procedures  Controls beverage consumption of guests and stops serving when necessary
Atlanta GA Hospitality Jobs Online
Pastry Cook 3 - Baker at The Phoenician - Full Time Pastry Cook 3 - Baker at The Phoenician - Full Time
Position details Pastry Cook three at The Phoenician Non-Exempt / Full-time The Phoenician, a Luxury Collection resort, offers exceptional benefits for Full-time Ambassadors! Come and background the exceptional at The Phoenician. This entry level position will be responsible for assisting with the creation of in-house pastries, desserts, ice creams and a multitude of other elegant bakery and pastry presentations to be used in our extensive collection of culinary offerings. Exposure to and hands-on background in Baking and Pastry necessary for serious consideration for this rare opportunity. Familiarity with working within an upscale culinary / baking environment necessary. Ideal applicants will possess hands-on professional expertise with bread and breakfast pastries, and possess (or be working toward) a culinary degree within the specialty. Flexibility of schedule including expertise to work days, evenings, weekends, and holidays required (occasional overnights may be requested).
Scottsdale AZ Hospitality Jobs Online
Cook (PM) Cook (PM)
You bring the dishes that the chef creates to life. The chef relies on you to “get it right” and you take pride in making it happen. The bustle and sometimes intensity of the kitchen energizes you. You understand the importance of staying within budget and know exactly how much to prep. You also understand that cleanliness in the kitchen and safe food handling is key. The kitchen team is tight and you’re a valued player. And as a motivated active listener, you’re well positioned to learn all things culinary. If you’re ready to take your culinary passion to the next level, consider an opportunity as Cook with Interstate. As a Cook, you will Carefully and safely prepare food according to chef direction and as ordered by the server, taking care to portion correctly and present appealingly. Ensure food safety by dating and rotating food containers, safely storing perishables, and maintaining a sanitary workplace atmosphere.
Fort Lauderdale FL Hospitality Jobs Online
Restaurant Server- AM Restaurant Server- AM
Description Restaurant servers are responsible for submitting guest menu selections and presenting these food and beverage preferences. The right person will gain menu knowledge and give recommendations from our compilation of cuisine and drink offerings. A Hyatt restaurant server will engage in casual conversation and create the restaurant background by their style and service attributes. Other duties include general restaurant preparation and maintaining a sanitary environment. If you have background as a server in a restaurant, we'd love to hear from you! **Please note this is a morning shift position.** At Hyatt, we believe our guests select Hyatt because of our caring and attentive associates who are focused on providing efficient service and meaningful experiences. Hyatt associates work in an environment that demands exceptional performance yet reaps great rewards.
Key West FL Hospitality Jobs Online
Cook - JW Marriott Tucson Starr Pass Resort & Spa (17000HVB) Cook - JW Marriott Tucson Starr Pass Resort & Spa (17000HVB)
It’s a powerful feeling, to belong. It’s finishing each other’s thoughts. Laughing at the same jokes. It’s that moment you feel truly and completely yourself. It’s working with people who treat you like family. At Marriott we know that when you feel at home, you’ll make our guests feel at home. If this sounds like the place for you, join us. The JW Marriott Tucson Starr Pass Resort & Spa located at 3800 W. Starr Pass Blvd, Tucson, AZ, 85745 is currently hiring Cook. Cook Assignments include: Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods. Operate ovens, stoves, grills, microwaves, and fryers. Test foods to determine if they have been cooked sufficiently. Monitor food quality while preparing food. Set-up and break down work station.
Tucson AZ AllStarJobs
Service Manager Service Manager
SUMMARY OF POSITION Assists the General Manager in restaurant operations and in achieving planned sales and profit levels for the restaurant through the implementation, management, and enforcement of company policies, procedures, programs, and performance standards. Provides direction for restaurant staff to ensure max guest satisfaction, execution of all employee duties to guarantee max guest satisfaction and a quality working atmosphere. POSITION ACTIVITIES AND TASKS Assists the General Manager in planning and analyzing administration and operations manpower. Ensures that all menu items are prepared, portioned, and presented properly in a clean, safe, and sanitary manner, according to all established procedures, performance standards, and local health department regulations. Monitors and oversees food temperatures during hot and cold handling to reduce the Incidence of risk factors known to cause food borne illness.
West Covina CA CareerBuilder
Lead Cook Lead Cook
Come work with a great team! Lotus Park Assisted Living is a new, modern and upscale facility located in West Haven. We have approx 70 residents we attend to, seven days a week. We are looking for reliable help in our kitchen, We have an immediate opening for a cook, for some evenings, days, and weekends. The position is full-time five days a week, eight hour shifts. Some of the residents have special diets that need to be catered to. We need someone with background in a commercial kitchen. They need to be professional and have a pleasant personality. They must have strong communication, leadership and culinary skills. They need to be comfortable serving senior citizens and working with young kitchen aides. We prefer a culinary arts degree. Professional and Pleasant personality Reliable transportation to and from work Able to preform on their feet through out duration of shift (excluding breaks) Need to be able to lift at least 40 pounds. Preparation of high-quality home style meals
West Haven UT ApplicantPRO
Baker (Johnstown,PA) Baker (Johnstown,PA)
,(\"label\":\"\",\"value\":\"\" Associated topics: baker, catering, commercial kitchen, dining chef, head chef, pantry, pastry, pizza chef, sushi, tavern
Johnstown PA TopUSAJobs
Baker (Waynesboro,PA) Baker (Waynesboro,PA)
,(\"label\":\"\",\"value\":\"\" Associated topics: baker, catering, commercial kitchen, dining chef, head chef, pantry, pastry, pizza chef, sushi, tavern
Waynesboro PA TopUSAJobs
Ramp Safety Clerk Ramp Safety Clerk
Brief Description of Position: Administrative position with responsibility for monitoring driver SOP and working with the department to ensure compliance in addition to maintaining & monitoring employee safety Principal Responsibilities: • Responsible for SOP training for all new drivers and re-training of drivers • Responsible for updating and maintaining all driver files • Processing of all Port Authority/Customs identifications • Ensure all State inspections, registrations and Insurance ID’s for trucks are current • Responsible for ensuring all drivers adhere to A-1 Inspection procedures • Assist the Ramp Safety Supervisor as needed and perform other clerical duties as assigned
New York NY CareerBuilder
Executive Chef - Country Club Executive Chef - Country Club
We���re an insurance company. With 2 golf courses. A party center. And an inn. And we���re looking for smart, prompt and courteous team players. Join a team where you can learn new things and meet interesting people. It���s an exciting place to work with generous benefits! Westfield Insurance has been around since 1848 and has a long-standing reputation for helping customers and the communities we serve. To learn more about Westfield and the opportunities available, please visit us at www.westfieldinsurance.com . Executive Chef Job Summary $52,275 - $63,566 - $71,857 Comprehensive benefits Included The Culinary Unit Leader two leads all aspects of culinary operations within the assigned area: Blair, Corporate Dining, or Country Club on Westfield Campus. This includes a la carte, banquet, catering, and outdoor food and beverage services.
Westfield Center OH CareerBuilder
Cook I-specialty restaurant - Renaissance Boston Waterfront Hotel (17000FBN) Cook I-specialty restaurant - Renaissance Boston Waterfront Hotel (17000FBN)
Share what inspires you, and help others discover the world as you go. Explore, uncover, share, inspire. At Renaissance Hotels. Renaissance Boston Waterfront Hotel located at 606 Congress Street, Boston, MA, and 02210 is currently hiring a Cook I-specialty restaurant . Cook I-specialty restaurant: Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform F&B service staff of 86'ed items and available menu specials. Ensure the quality of the food items. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods.
Boston MA CareerBuilder
Grill Cook Grill Cook
DUTIES & RESPONSIBILITIES: * Prepare and cook food for service * Maintain proper grill cooking temperatures * Ensure that all kitchen equipment is clean and professional in appearance at all times * Manage food inventory * Continually maintain a safe workplace environment * Encourage good customer relations through product promotion QUALIFICATIONS: * Culinary background is a plus! * Strong work ethic * Expertise to lift 30 lbs * Expertise to multi-task in a quick paced environment * Good communication expertise * Exceptional food presentations skills * Expertise to maintain positive attitude * Bending, standing, moving, carrying, writing, lifting, reaching Benefits: AVI is proud of its teammates and appreciates the hard work, loyalty, and committed service they provide every day, which is why we offer the following: * Competitive wages, commensurate with background * Health, Life
Austin TX USD Broadbean
Lead Host / Hostess Part Time- Orlando World Center Marriott (17000HW1) Lead Host / Hostess Part Time- Orlando World Center Marriott (17000HW1)
It’s a powerful feeling, to belong. It’s inspiring people to do more than they thought they could. It’s leading the way by rolling up your sleeves to accomplish a common goal. It’s taking a passion and turning it into your vision. Belonging is what it feels like to work at Marriott. If this sounds like the place for you, join us. The Orlando World Center Marriott located at 8701 World Center Drive, Orlando, FL 32821 is currently hiring a Lead Host / Hostess Part-time. Lead Host / Hostess Part-time: Answer phones, take dining reservations, and enter diner details into reservation system. Maintain wait list and quote accurate wait time. Make appropriate seating decisions using station rotation chart. Organize seating for large and special needs groups. Greet guests and determine the number in their party. Seat guests by finding a clean, available table; pulling out chairs; placing clean/current menu in front of guest, etc. Guide guests through the dining rooms and provide any needed assistance.
Orlando FL AllStarJobs
Great Karoo Cashier/Host(ess) (Harleysville,PA) Great Karoo Cashier/Host(ess) (Harleysville,PA)
,(\"label\":\"\",\"value\":\"\" Associated topics: anfitri-na, anfitri-n, anfitri-nes, auxiliar de comedor, camarera, restaurant server, servidor de banquetes, steward, wait staff, wine steward
Harleysville PA TopUSAJobs
Restaurant Managers Career Fair (Dwight) Restaurant Managers Career Fair (Dwight)
Love---s is looking to hire Restaurant Managers. Managing our retail stores, restaurants, and tire care centers requires someone who can embrace a challenge. You---ll evaluate and train talent, manage time, and control their P&L. If you enjoy tackling challenges daily and seeing rewards in the results, there is no limit to what you can achieve at Love---s. Store leaders can achieve a lot. We offer profit sharing, quarterly bonuses, 401(k) and health benefits. Our perfect applicant will have prior background in managing a team and/or extensive background in food service.
Buckingham IL TopUSAJobs
Great Karoo Cashier/Host(ess) (Meadville,PA) Great Karoo Cashier/Host(ess) (Meadville,PA)
,(\"label\":\"\",\"value\":\"\" Associated topics: anfitri-na, anfitri-n, anfitri-nes, auxiliar de comedor, camarera, restaurant server, servidor de banquetes, steward, wait staff, wine steward
Meadville PA TopUSAJobs
Industrial Chef and Technical Director Industrial Chef and Technical Director
Industrial Chef and Technical Director POSITION DESCRIPTION: R&D Chef is innovative, qualified, knowledgeable and experienced in the field of Culinary; responsible for supporting multiple innovation and renovation projects through ideation, concept development and development and demonstration of culinary applications to the customers in a quick paced environment. This position is focused on concept ideation, culinary applications development, customer & sales support, issue solving and serving as a culinary expert and reports to the Director of R&D. ESSENTIAL DUTIES & RESPONSIBILITIES: • Keep update on developments in culinary world and trends in restaurant and food industries • Effectively contribute to the ideation by participating in brainstorming • Manage concept kitchen • Work together with other members of R&D and collaborate with culinary of other business units • Ideate, plan and conduct culinary work on assigned projects
Turlock CA CareerBuilder
Hiring Restaurant Positions - Servers - Cooks -Bussers Hiring Restaurant Positions - Servers - Cooks -Bussers
Discover a whole new way to love seafood...and your job . Bring your passion and ambition to Red Lobster and we’ll open up a fresh world of opportunities at 1 of America’s most beloved family restaurants. Now Hiring in Savannah! Bi-lingual (English/Spanish) a plus • Servers • Service Assistants • Line Cooks • Prep Cooks/Production (Please apply by selecting the appropriate position title link above) Red Lobster offers you unlimited opportunities. No matter where you start, we’ll help you develop knowledge and skills that will benefit you throughout your entire career. Besides, you’ll get to work alongside the best in the business in a safe, friendly and fun atmosphere where everyone’s contributions matter.
Savannah GA CareerBuilder
Server/Barista - AM/PM- Courtyard Birmingham Downtown at UAB (17000E2B) Server/Barista - AM/PM- Courtyard Birmingham Downtown at UAB (17000E2B)
Its a powerful feeling, to belong. Its inspiring people to do more than they thought they could. Its leading the way by rolling up your sleeves to accomplish a common goal. Its taking a passion and turning it into your vision. Belonging is what it feels like to work at Marriott. If this sounds like the place for you, join us. Courtyard Birmingham Downtown at UAB, located at 1820 fifth Ave South, Birmingham, AL 35233 is currently hiring a Server/Barista - AM/PM. Assignments include: The Bistro at Courtyard is a chic, fast-casual concept restaurant offering an eclectic menu including a variety of refreshing to-go options as well as full sit-down fare including cocktails, wine, beer, and Starbucks coffee. Our Bistro Teammates master a wide variety of food & beverage functions, from serving coffee and other beverages (including alcohol), to preparing ingredients for cooking, including portioning, chopping, and storing food.
Trussville AL Get It, LLC
Host/ess-Gumbo Limbo Restaurant - Ritz-Carlton (1700033F) Host/ess-Gumbo Limbo Restaurant - Ritz-Carlton (1700033F)
Host/ess-Gumbo Limbo Restaurant We make stories like this possible every day. Whether were helping a budding chef create a favorite meal, or an anxious dad find a camera full of memories, were proud to welcome our guests to a home away from home. Because at The Ritz-Carlton, we never forget that we are creating guests for life. The Ritz-Carlton, Naples, located at 280 Vanderbilt Beach Road, Naples, FL, 34108currently has the following opportunity: Host/ess-Gumbo Limbo Restaurant (1700033F): Greet guests and determine the number in their party. Seat guests by finding a clean, available table; pulling out chairs; placing clean/current menu in front of guest, etc. Guide guests through the dining rooms and provide any needed assistance. Move and arrange tables, chairs, and settings and organize seating for groups with special needs. Ensure place settings are appropriate and each guest has a napkin, clean silverware, and any other item that is part of the standard place setting.
Estero FL Get It, LLC
Cook III - Marriott Conf. Ctr. (17000H69) Cook III - Marriott Conf. Ctr. (17000H69)
Its a powerful feeling, to belong. Its finishing each others thoughts. Laughing at the same jokes. Its that moment you feel truly and completely yourself. Its working with people who treat you like family. At Marriott we know that when you feel at home, youll make our guests feel at home. If this sounds like the place for you, join us. The Kingsgate Marriott Conference Center at the University of Cincinnati , located at 151 Goodman Drive , Cincinnati, OH, 45219 is currently hiring a Cook III. Assignments include: Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods. Operate ovens, stoves, grills, microwaves, and fryers. Test foods to determine if they have been cooked sufficiently. Monitor food quality while preparing food. Set-up and break down work station.
Cincinnati OH CareerBuilder
Food & Beverage Serving Food & Beverage Serving
BAR MANAGER WANTED Please send resume to: American Legion Post #68 51 Wendell Avenue, Pittsfield recblid s0cu8jwnp6nlfi88ufe7wvobgblb2h
Pittsfield MA USD AfterCollege